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125 Best Juices, Smoothies and Healthy Snacks: Easy Recipes for Natural Energy and Delicious, Plant-Based Nutrition (Paperback)

125 Best Juices, Smoothies and Healthy Snacks: Easy Recipes for Natural Energy and Delicious, Plant-Based Nutrition Cover Image
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Description


Standout Healthy and Satisfying Juices, Smoothies and Snacks

Juices and smoothies are packed with the vitamins and nutrients you need to nourish your body. And in this updated version of 100 Best Juices, Smoothies and Healthy Snacks, you’ll receive 25 all-new recipes for delicious green smoothies and juices.

Recipes include:
• Superpowered Matcha Latte
• All the Greens Juice
• Savory Veggie Juice
• Spirulina Vanilla Mylkshake
• Banana Spinach Almond Dream
• Pineapple Berry Mixer
• Vanilla Melon Magic
• Strawberry Mylkshake
• Dark Chocolate Chip, Oat and Hemp Cookies
• Dare to Date Squares
• Hippie Hemp Hummus
• Cheezy Garlic Kale Chips

Each sip or bite will boost your metabolism, strengthen your immune system and help you get your daily-recommended intake of fruits and vegetables. With recipes that are not only good for you and easy to make, but tasty and portable as well, you’ll be clinging to this healthy living companion with both hands.

About the Author


Emily von Euw (pronouns: they/them/their) is the creator of the award-winning recipe blog This Rawsome Vegan Life (thisrawsomeveganlife.com) and author of multiple cookbooks, including the bestselling Rawsome Vegan Baking. Their work has been featured in publications around the world, including ELLE, Shape and BuzzFeed. Emily lives on Vancouver Island in BC, Canada.

Praise For…


“Emily's colorful and creative recipes will become your favorite go-to healthy snacks.”
—Kathy Palatsky, author of 365 Vegan Smoothies

“I've been a fan of Emily's for a while now. Their passion for food and healthy living continue to inspire me.”
—Melissa King, author of DIY Nut Milks, Nut Butters, and More

“Emily's beautiful photos and eye for detail will make anyone want to dip their fingers into their delicious vegan world.”
—Laura-Jane Koers, The Rawtarian

“Emily's recipes are wholesome, playful and endlessly creative, and their exquisite photographs will entice anyone to begin exploring more raw and plant-based fare. Whether you're a seasoned plant eater or a newcomer to this lifestyle, you'll be inspired by Emily's passion and artistry.”
—Gena Hamshaw, author of Choosing Raw



Product Details
ISBN: 9781645674580
ISBN-10: 1645674584
Publisher: Page Street Publishing
Publication Date: December 21st, 2021
Pages: 264
Language: English