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Made in California: The California-Born Diners, Burger Joints, Restaurants & Fast Food That Changed America (Hardcover)
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Description


A&W Root Beer. Foster's Freeze. IHOP. Der Wienerschnitzel. See's Candy. Jack in the Box. You name the American food icon, and chances are its roots are in California. Food historian and chef George Geary tells the remarkable stories of the early 20th-century food startups that captured America's hearts and stomachs, from Bob's Big Boy to McDonald's, Winchell's Donuts to In-N-Out, Peet's Coffee to Taco Bell. With more than 200 historic and contemporary photos.

About the Author


George Geary is the author of many hit books, including L.A.'s Legendary Restaurants and The Cheesecake Bible. He is a cooking teacher, pastry chef, culinary travel guide, and in-demand public speaker. A California native, he lives in the Los Angeles area. Learn more at www.georgegeary.com.


Product Details
ISBN: 9781945551918
ISBN-10: 1945551917
Publisher: Prospect Park Books
Publication Date: April 20th, 2021
Pages: 240
Language: English